{"title":"Firepits UK","description":"\u003cp\u003eStarted in 2008 with one homemade fire pit for a family party. Every piece is still handmade in Wales from British steel.\u003c\/p\u003e","products":[{"product_id":"firepits-uk-flat-table-top-lid","title":"Firepits UK Flat Table Top Lid","description":"\u003cp\u003eA stylish, multi-purpose \u003cstrong\u003efire pit lid\u003c\/strong\u003e from The Outdoor Living Company. Use it as a table when your fire pit isn't lit, or as a safe snuffer lid to extinguish your fire once your evening of entertaining ends.\u003c\/p\u003e\n\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eOur Flat Table Top Lid is an essential, multi-tasking extra that we highly recommend buying with your fire pit. The lid keeps rainwater and debris out of the fire bowl, protecting it, and crucially keeps the ash dry for when you next light up. It also acts as a snuffer at the end of the evening, so you know you can safely leave hot embers to die out in your absence. Finally, when you're not using your fire pit, the lid turns it into a table — perfect for plant pots, or that blissful garden cup of coffee at the start of the day.\u003c\/p\u003e\n\u003cp\u003eNote: with an additional \u003cstrong\u003e5cm plus\u003c\/strong\u003e all round width, this flat table top lid is designed to overhang your fire pit.\u003c\/p\u003e\n\u003ch3\u003eMaintaining Your Fire Pit\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNB:\u003c\/strong\u003e All fire pits, lids, and accessories will begin to oxidise immediately and won't maintain a black finish — this doesn't affect long-term durability. As these fire pits are handmade from sheet steel with naturally occurring blemishes, slight variations in forging and finish are normal.\u003c\/p\u003e\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg alt=\"Firepits UK Flat Table Top Lid specifications\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0777\/1730\/7670\/files\/Firepits_UK_Flat_Table_Top_Lid_Specifications.png?v=1710882071\"\u003e\u003c\/div\u003e\n\u003cp\u003eAll measurements and weights are approximate.\u003c\/p\u003e\n\u003ch3\u003eCare and Maintenance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSupervise children at all times when the fire is lit, as the steel becomes very hot.\u003c\/li\u003e\n\u003cli\u003eSet your fire pit on stone, brick, gravel, or a slab on decking — it will develop rust as it ages, which can mark stone surfaces. On grass, it may scorch underneath.\u003c\/li\u003e\n\u003cli\u003eEnsure sparks can't reach anything flammable.\u003c\/li\u003e\n\u003cli\u003eKeep water on hand in case you need to dampen the fire.\u003c\/li\u003e\n\u003cli\u003eAlways use protective gloves when handling BBQ racks and other hot accessories.\u003c\/li\u003e\n\u003cli\u003eMake sure your fire pit is out, or the lid is on, before leaving it unattended.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eUsing Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eUse well-seasoned dry wood to reduce smoke, or charcoal (not house coal).\u003c\/li\u003e\n\u003cli\u003eBuild a fire with plenty of logs and burn for at least half an hour before use — the first half hour produces the most smoke.\u003c\/li\u003e\n\u003cli\u003eIdeally, leave an hour before cooking to let embers form. Push larger logs to one side to keep the fire going while cooking over embers.\u003c\/li\u003e\n\u003cli\u003eIn a hurry? Add charcoal once the fire is going and move larger logs aside.\u003c\/li\u003e\n\u003cli\u003eSwing arm and tripod racks aren't designed for prolonged use over intense flames — place them over embers when ready to cook.\u003c\/li\u003e\n\u003cli\u003eCooking accessories are treated with oil before use; heat over the fire and wash well before first use. After each use, rub with a little cooking oil once dry. Remove any rust with a wire brush before re-oiling.\u003c\/li\u003e\n\u003cli\u003eAfter cooking, remove the rack, add more logs, and enjoy the warmth of the fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking After Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eYour fire pit will develop an even, rusty patina over time — this won't affect use or longevity, but can be cleaned up with a wire brush and a rub of oil such as WD40.\u003c\/li\u003e\n\u003cli\u003eA lid protects the bowl and keeps the ash and burnt wood dry for next use — it also works as a snuffer and a table top when not in use.\u003c\/li\u003e\n\u003cli\u003eWithout a lid, clean out the fire pit after use and keep the raised disc at the bottom clear of ash to stop rainwater collecting.\u003c\/li\u003e\n\u003cli\u003eIndian fire bowls are made from thinner steel and should be cared for the same way, though they won't last quite as long due to the lighter gauge.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Firepits UK","offers":[{"title":"50cm - for our 50cm fire pit","offer_id":53349276025160,"sku":"TTL50","price":76.0,"currency_code":"GBP","in_stock":true},{"title":"60cm - for our 60cm fire pit","offer_id":53349276057928,"sku":"TTL60","price":86.0,"currency_code":"GBP","in_stock":true},{"title":"70cm - for our 70cm fire pit","offer_id":53349276090696,"sku":"TTL70","price":96.0,"currency_code":"GBP","in_stock":true},{"title":"80cm - for our 80cm fire pit","offer_id":53349276123464,"sku":"TTL80","price":107.0,"currency_code":"GBP","in_stock":true},{"title":"90cm - for our 90cm fire pit","offer_id":53349276156232,"sku":"TTL90","price":137.0,"currency_code":"GBP","in_stock":true},{"title":"120cm - for our 120cm fire pit","offer_id":53349276189000,"sku":"TTL120","price":205.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/5973\/3832\/files\/FirepitsUKFlatTableTopLid.jpg?v=1782141534"},{"product_id":"firepits-uk-log-carrier-bag","title":"Firepits UK Log Carrier Bag","description":"\u003cp\u003eThe durable \u003cstrong\u003eLog Carrier Bag\u003c\/strong\u003e from The Outdoor Living Company makes the perfect helper for hauling logs, whether inside or out. It holds enough logs for a decent fire but stays manageable to carry.\u003c\/p\u003e\n\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eMove your logs wherever your fire pit takes you with our sturdy Log Bag. Made from tough coated canvas with comfortable canvas handles, you'll find yourself using this log carrier all year round, bringing wood into the house as well as out to feed your fire pit. Pair with our Fire Pit Gloves for the perfect present.\u003c\/p\u003e\n\u003cp\u003eFill your Log Carrier Bag with good quality, well-seasoned or kiln-dried wood for the best results — it lights quickly and burns cleanly, so it won't taint the food you're cooking over your fire pit. Browse our accessories range for more useful extras to help you manage and cook over your fire.\u003c\/p\u003e\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\u003cimg alt=\"Firepits UK Log Carrier Bag specifications\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0777\/1730\/7670\/files\/Firepits_UK_Log_Carrier_Bag_Specifications.png?v=1710893095\"\u003e\n\u003cp\u003eAll measurements and weights are approximate.\u003c\/p\u003e\n\u003ch3\u003eCare and Maintenance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSupervise children at all times when the fire is lit, as the steel becomes very hot.\u003c\/li\u003e\n\u003cli\u003eSet your fire pit on stone, brick, gravel, or a slab on decking — it will develop rust as it ages, which can mark stone surfaces. On grass, it may scorch underneath.\u003c\/li\u003e\n\u003cli\u003eEnsure sparks can't reach anything flammable.\u003c\/li\u003e\n\u003cli\u003eKeep water on hand in case you need to dampen the fire.\u003c\/li\u003e\n\u003cli\u003eAlways use protective gloves when handling BBQ racks and other hot accessories.\u003c\/li\u003e\n\u003cli\u003eMake sure your fire pit is out, or the lid is on, before leaving it unattended.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eUsing Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eUse well-seasoned dry wood to reduce smoke, or charcoal (not house coal).\u003c\/li\u003e\n\u003cli\u003eBuild a fire with plenty of logs and burn for at least half an hour before use — the first half hour produces the most smoke.\u003c\/li\u003e\n\u003cli\u003eIdeally, leave an hour before cooking to let embers form. Push larger logs to one side to keep the fire going while cooking over embers.\u003c\/li\u003e\n\u003cli\u003eIn a hurry? Add charcoal once the fire is going and move larger logs aside.\u003c\/li\u003e\n\u003cli\u003eSwing arm and tripod racks aren't designed for prolonged use over intense flames — place them over embers when ready to cook.\u003c\/li\u003e\n\u003cli\u003eCooking accessories are treated with oil before use; heat over the fire and wash well before first use. After each use, rub with a little cooking oil once dry. Remove any rust with a wire brush before re-oiling.\u003c\/li\u003e\n\u003cli\u003eAfter cooking, remove the rack, add more logs, and enjoy the warmth of the fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking After Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eYour fire pit will develop an even, rusty patina over time — this won't affect use or longevity, but can be cleaned up with a wire brush and a rub of oil such as WD40.\u003c\/li\u003e\n\u003cli\u003eA lid protects the bowl and keeps the ash and burnt wood dry for next use — it also works as a snuffer and a table top when not in use.\u003c\/li\u003e\n\u003cli\u003eWithout a lid, clean out the fire pit after use and keep the raised disc at the bottom clear of ash to stop rainwater collecting.\u003c\/li\u003e\n\u003cli\u003eIndian fire bowls are made from thinner steel and should be cared for the same way, though they won't last quite as long due to the lighter gauge.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Firepits UK","offers":[{"title":"Default Title","offer_id":53349276680520,"sku":"LGBG","price":34.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/5973\/3832\/files\/FirepitsUKLogCarrierBag.jpg?v=1782141537"},{"product_id":"firepits-uk-half-moon-mesh-bbq-rack","title":"Firepits UK Half Moon Mesh BBQ Rack","description":"\u003cp\u003eDiscover the \u003cstrong\u003eFirepits UK Half Moon Mesh BBQ Rack\u003c\/strong\u003e, tailor-made for your fire pit. Its unique design allows for easy heat control and versatile cooking options — durable, easy to adjust, and perfect for enhancing your grilling sessions with The Outdoor Living Company.\u003c\/p\u003e\n\u003cp\u003eThe Half Moon Mesh BBQ Rack Collection is available in sizes 50, 60, 70, 80, and 90cm diameter.\u003c\/p\u003e\n\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eOur Half Moon Mesh BBQ Rack Collection is perfectly designed to sit atop our fire pits. The half moon shape allows you access to the fire to split it in two. Feed the fire from the open side to keep it burning and create hot embers. Using an Ash Rake, pull the hot embers across under the BBQ rack for cooking. If you need more heat, simply rake extra embers over. Using the knobs (while wearing heat resistant gloves), slide the BBQ rack over more direct flames when a more intense heat is required for cooking.\u003c\/p\u003e\n\u003ch3\u003eMaintaining Your Fire Pit\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNB:\u003c\/strong\u003e All fire pits, lids, and accessories will begin to oxidise immediately and won't maintain a black finish — this doesn't affect long-term durability. As these fire pits are handmade from sheet steel with naturally occurring blemishes, slight variations in forging and finish are normal.\u003c\/p\u003e\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0777\/1730\/7670\/files\/Firepits_UK_Half_Moon_Mesh_BBQ_Rack_Specifications.png?v=1710882966\" alt=\"Firepits UK Half Moon Mesh BBQ Rack specifications\"\u003e\u003c\/div\u003e\n\u003cp\u003eAll measurements and weights are approximate.\u003c\/p\u003e\n\u003ch3\u003eCare and Maintenance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSupervise children at all times when the fire is lit, as the steel becomes very hot.\u003c\/li\u003e\n\u003cli\u003eSet your fire pit on stone, brick, gravel, or a slab on decking — it will develop rust as it ages, which can mark stone surfaces. On grass, it may scorch underneath.\u003c\/li\u003e\n\u003cli\u003eEnsure sparks can't reach anything flammable.\u003c\/li\u003e\n\u003cli\u003eKeep water on hand in case you need to dampen the fire.\u003c\/li\u003e\n\u003cli\u003eAlways use protective gloves when handling BBQ racks and other hot accessories.\u003c\/li\u003e\n\u003cli\u003eMake sure your fire pit is out, or the lid is on, before leaving it unattended.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eUsing Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eUse well-seasoned dry wood to reduce smoke, or charcoal (not house coal).\u003c\/li\u003e\n\u003cli\u003eBuild a fire with plenty of logs and burn for at least half an hour before use — the first half hour produces the most smoke.\u003c\/li\u003e\n\u003cli\u003eIdeally, leave an hour before cooking to let embers form. Push larger logs to one side to keep the fire going while cooking over embers.\u003c\/li\u003e\n\u003cli\u003eIn a hurry? Add charcoal once the fire is going and move larger logs aside.\u003c\/li\u003e\n\u003cli\u003eSwing arm and tripod racks aren't designed for prolonged use over intense flames — place them over embers when ready to cook.\u003c\/li\u003e\n\u003cli\u003eCooking accessories are treated with oil before use; heat over the fire and wash well before first use. After each use, rub with a little cooking oil once dry. Remove any rust with a wire brush before re-oiling.\u003c\/li\u003e\n\u003cli\u003eAfter cooking, remove the rack, add more logs, and enjoy the warmth of the fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking After Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eYour fire pit will develop an even, rusty patina over time — this won't affect use or longevity, but can be cleaned up with a wire brush and a rub of oil such as WD40.\u003c\/li\u003e\n\u003cli\u003eA lid protects the bowl and keeps the ash and burnt wood dry for next use — it also works as a snuffer and a table top when not in use.\u003c\/li\u003e\n\u003cli\u003eWithout a lid, clean out the fire pit after use and keep the raised disc at the bottom clear of ash to stop rainwater collecting.\u003c\/li\u003e\n\u003cli\u003eIndian fire bowls are made from thinner steel and should be cared for the same way, though they won't last quite as long due to the lighter gauge.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Firepits UK","offers":[{"title":"50cm - for our 50cm fire pit","offer_id":53349276844360,"sku":"BBQ50M","price":55.0,"currency_code":"GBP","in_stock":true},{"title":"60cm - for our 60cm fire pit","offer_id":53349276877128,"sku":"BBQ60M","price":68.0,"currency_code":"GBP","in_stock":true},{"title":"70cm - for our 70cm fire pit","offer_id":53349276909896,"sku":"BBQ70M","price":79.0,"currency_code":"GBP","in_stock":true},{"title":"80cm - for our 80cm fire pit","offer_id":53349276942664,"sku":"BBQ80M","price":84.0,"currency_code":"GBP","in_stock":true},{"title":"90cm - for our 90cm fire pit","offer_id":53349276975432,"sku":"BBQ90M","price":91.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/5973\/3832\/files\/FirepitsUKHalfMoonMeshBBQRack.jpg?v=1782141539"},{"product_id":"firepits-uk-skillet-pan","title":"Firepits UK Skillet Pan","description":"\u003cp\u003eThese versatile \u003cstrong\u003eSkillet Pans\u003c\/strong\u003e come in two sizes and are an essential piece of equipment for the fire pit cook. They're ideal as a griddle or for frying, and come into their own for paella and other one-pot dishes such as huevos rancheros — a must-have from The Outdoor Living Company's fire pit cooking range.\u003c\/p\u003e\n\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eFire pit cooking is about more than just grilling. The joy of cooking over flames comes from cooking as though in your kitchen but with nature all around you. These Skillet Pans, made from mild steel, are highly versatile — perfect for frying, griddling, sautéing, and one-pot dishes such as paella. The steel is untreated, so the skillet pans need oiling after use; see our Care and Maintenance guide below. Depending on the size of your fire pit, the larger pans can sit over a BBQ Swing Arm rather than fitting within it, and they're also suitable for sitting on our Half Moon BBQ Racks.\u003c\/p\u003e\n\u003ch3\u003eMaintaining Your Fire Pit\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNB:\u003c\/strong\u003e All fire pits, lids, and accessories will begin to oxidise immediately and won't maintain a black finish — this doesn't affect long-term durability. As these fire pits are handmade from sheet steel with naturally occurring blemishes, slight variations in forging and finish are normal.\u003c\/p\u003e\n\u003ch3\u003eCare and Maintenance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSupervise children at all times when the fire is lit, as the steel becomes very hot.\u003c\/li\u003e\n\u003cli\u003eSet your fire pit on stone, brick, gravel, or a slab on decking — it will develop rust as it ages, which can mark stone surfaces. On grass, it may scorch underneath.\u003c\/li\u003e\n\u003cli\u003eEnsure sparks can't reach anything flammable.\u003c\/li\u003e\n\u003cli\u003eKeep water on hand in case you need to dampen the fire.\u003c\/li\u003e\n\u003cli\u003eAlways use protective gloves when handling BBQ racks and other hot accessories.\u003c\/li\u003e\n\u003cli\u003eMake sure your fire pit is out, or the lid is on, before leaving it unattended.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eUsing Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eUse well-seasoned dry wood to reduce smoke, or charcoal (not house coal).\u003c\/li\u003e\n\u003cli\u003eBuild a fire with plenty of logs and burn for at least half an hour before use — the first half hour produces the most smoke.\u003c\/li\u003e\n\u003cli\u003eIdeally, leave an hour before cooking to let embers form. Push larger logs to one side to keep the fire going while cooking over embers.\u003c\/li\u003e\n\u003cli\u003eIn a hurry? Add charcoal once the fire is going and move larger logs aside.\u003c\/li\u003e\n\u003cli\u003eSwing arm and tripod racks aren't designed for prolonged use over intense flames — place them over embers when ready to cook.\u003c\/li\u003e\n\u003cli\u003eCooking accessories are treated with oil before use; heat over the fire and wash well before first use. After each use, rub with a little cooking oil once dry. Remove any rust with a wire brush before re-oiling.\u003c\/li\u003e\n\u003cli\u003eAfter cooking, remove the rack, add more logs, and enjoy the warmth of the fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking After Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eYour fire pit will develop an even, rusty patina over time — this won't affect use or longevity, but can be cleaned up with a wire brush and a rub of oil such as WD40.\u003c\/li\u003e\n\u003cli\u003eA lid protects the bowl and keeps the ash and burnt wood dry for next use — it also works as a snuffer and a table top when not in use.\u003c\/li\u003e\n\u003cli\u003eWithout a lid, clean out the fire pit after use and keep the raised disc at the bottom clear of ash to stop rainwater collecting.\u003c\/li\u003e\n\u003cli\u003eIndian fire bowls are made from thinner steel and should be cared for the same way, though they won't last quite as long due to the lighter gauge.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Firepits UK","offers":[{"title":"26cm","offer_id":53349277303112,"sku":"SKIP26","price":25.0,"currency_code":"GBP","in_stock":true},{"title":"36cm","offer_id":53349277335880,"sku":"SKIP34","price":29.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/5973\/3832\/files\/FirepitsUKSkilletPan.jpg?v=1782141542"},{"product_id":"firepits-uk-black-fire-pit-bbq-gloves","title":"Firepits UK Fire Pit BBQ Gloves","description":"\u003cp\u003eOur own branded \u003cstrong\u003eFire Pit BBQ Gloves\u003c\/strong\u003e from The Outdoor Living Company are made from heavy duty leather and available in black or brown — the perfect accessory to give your hands the protection they need when building and managing your fire. Suitable for men and women, one size fits all.\u003c\/p\u003e\n\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eOur own branded Fire Pit BBQ Gloves are a great accessory for building and managing your fire, giving your hands the protection they need. Made using heavy duty leather which is durable and long lasting, they're available in black or brown, and suitable for both men and women — one size fits all.\u003c\/p\u003e\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0777\/1730\/7670\/files\/Firepits_UK_Black_Fire_Pit_BBQ_Gloves_Specification.png?v=1710873249\" alt=\"Fire Pit BBQ Gloves specifications\"\u003e\u003c\/div\u003e\n\u003cp\u003eAll measurements and weights are approximate.\u003c\/p\u003e\n\u003ch3\u003eCare and Maintenance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSupervise children at all times when the fire is lit, as the steel becomes very hot.\u003c\/li\u003e\n\u003cli\u003eSet your fire pit on stone, brick, gravel, or a slab on decking — it will develop rust as it ages, which can mark stone surfaces. On grass, it may scorch underneath.\u003c\/li\u003e\n\u003cli\u003eEnsure sparks can't reach anything flammable.\u003c\/li\u003e\n\u003cli\u003eKeep water on hand in case you need to dampen the fire.\u003c\/li\u003e\n\u003cli\u003eAlways use protective gloves when handling BBQ racks and other hot accessories.\u003c\/li\u003e\n\u003cli\u003eMake sure your fire pit is out, or the lid is on, before leaving it unattended.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eUsing Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eUse well-seasoned dry wood to reduce smoke, or charcoal (not house coal).\u003c\/li\u003e\n\u003cli\u003eBuild a fire with plenty of logs and burn for at least half an hour before use — the first half hour produces the most smoke.\u003c\/li\u003e\n\u003cli\u003eIdeally, leave an hour before cooking to let embers form. Push larger logs to one side to keep the fire going while cooking over embers.\u003c\/li\u003e\n\u003cli\u003eIn a hurry? Add charcoal once the fire is going and move larger logs aside.\u003c\/li\u003e\n\u003cli\u003eSwing arm and tripod racks aren't designed for prolonged use over intense flames — place them over embers when ready to cook.\u003c\/li\u003e\n\u003cli\u003eCooking accessories are treated with oil before use; heat over the fire and wash well before first use. After each use, rub with a little cooking oil once dry. Remove any rust with a wire brush before re-oiling.\u003c\/li\u003e\n\u003cli\u003eAfter cooking, remove the rack, add more logs, and enjoy the warmth of the fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking After Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eYour fire pit will develop an even, rusty patina over time — this won't affect use or longevity, but can be cleaned up with a wire brush and a rub of oil such as WD40.\u003c\/li\u003e\n\u003cli\u003eA lid protects the bowl and keeps the ash and burnt wood dry for next use — it also works as a snuffer and a table top when not in use.\u003c\/li\u003e\n\u003cli\u003eWithout a lid, clean out the fire pit after use and keep the raised disc at the bottom clear of ash to stop rainwater collecting.\u003c\/li\u003e\n\u003cli\u003eIndian fire bowls are made from thinner steel and should be cared for the same way, though they won't last quite as long due to the lighter gauge.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Firepits UK","offers":[{"title":"Black","offer_id":53349277434184,"sku":"GLV1","price":25.0,"currency_code":"GBP","in_stock":true},{"title":"Brown","offer_id":53349277466952,"sku":"GLV2","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/5973\/3832\/files\/FirepitsUKBlackFirePitBBQGloves.jpg?v=1782141543"},{"product_id":"firepits-uk-marshmallow-fork","title":"Firepits UK Marshmallow Fork","description":"\u003cp\u003eA fun accessory for toasting marshmallows and other tasty treats over your fire pit, with a wooden handle to protect your hands from the heat.\u003c\/p\u003e\n\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eIf cooking outdoors isn't usually your style but you still want more from your fire pit, our \u003cstrong\u003eMarshmallow Fork\u003c\/strong\u003e from The Outdoor Living Company is exactly what you need to make burning memories that will last forever. Our 6-pronged Marshmallow Fork will help you get the perfect s'mores and other tasty treats such as small sausages. With 6 prongs, you needn't be limited to one item at a time, making it the perfect accessory to go with your fire.\u003c\/p\u003e\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0777\/1730\/7670\/files\/Firepits_UK_Marshmallow_Fork_Specifications.png?v=1710894351\" alt=\"Firepits UK Marshmallow Fork specifications\"\u003e\u003c\/div\u003e\n\u003cp\u003eAll measurements and weights are approximate.\u003c\/p\u003e\n\u003ch3\u003eCare and Maintenance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSupervise children at all times when the fire is lit, as the steel becomes very hot.\u003c\/li\u003e\n\u003cli\u003eSet your fire pit on stone, brick, gravel, or a slab on decking — it will develop rust as it ages, which can mark stone surfaces. On grass, it may scorch underneath.\u003c\/li\u003e\n\u003cli\u003eEnsure sparks can't reach anything flammable.\u003c\/li\u003e\n\u003cli\u003eKeep water on hand in case you need to dampen the fire.\u003c\/li\u003e\n\u003cli\u003eAlways use protective gloves when handling BBQ racks and other hot accessories.\u003c\/li\u003e\n\u003cli\u003eMake sure your fire pit is out, or the lid is on, before leaving it unattended.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eUsing Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eUse well-seasoned dry wood to reduce smoke, or charcoal (not house coal).\u003c\/li\u003e\n\u003cli\u003eBuild a fire with plenty of logs and burn for at least half an hour before use — the first half hour produces the most smoke.\u003c\/li\u003e\n\u003cli\u003eIdeally, leave an hour before cooking to let embers form. Push larger logs to one side to keep the fire going while cooking over embers.\u003c\/li\u003e\n\u003cli\u003eIn a hurry? Add charcoal once the fire is going and move larger logs aside.\u003c\/li\u003e\n\u003cli\u003eSwing arm and tripod racks aren't designed for prolonged use over intense flames — place them over embers when ready to cook.\u003c\/li\u003e\n\u003cli\u003eCooking accessories are treated with oil before use; heat over the fire and wash well before first use. After each use, rub with a little cooking oil once dry. Remove any rust with a wire brush before re-oiling.\u003c\/li\u003e\n\u003cli\u003eAfter cooking, remove the rack, add more logs, and enjoy the warmth of the fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking After Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eYour fire pit will develop an even, rusty patina over time — this won't affect use or longevity, but can be cleaned up with a wire brush and a rub of oil such as WD40.\u003c\/li\u003e\n\u003cli\u003eA lid protects the bowl and keeps the ash and burnt wood dry for next use — it also works as a snuffer and a table top when not in use.\u003c\/li\u003e\n\u003cli\u003eWithout a lid, clean out the fire pit after use and keep the raised disc at the bottom clear of ash to stop rainwater collecting.\u003c\/li\u003e\n\u003cli\u003eIndian fire bowls are made from thinner steel and should be cared for the same way, though they won't last quite as long due to the lighter gauge.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Firepits UK","offers":[{"title":"Default Title","offer_id":53349277761864,"sku":"MMF","price":18.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/5973\/3832\/files\/FirepitsUKMarshmallowFork.jpg?v=1782141546"},{"product_id":"firepits-uk-long-handled-pan","title":"Firepits UK Long Handled Pan","description":"\u003cp\u003eMaster outdoor cooking with the \u003cstrong\u003eLong Handled Pan\u003c\/strong\u003e, perfect for frying, griddling, and one-pot dishes like paella. Available in two sizes, this mild steel pan works with fire pits and chimineas, featuring a long wooden handle for safe handling — from The Outdoor Living Company's fire pit cooking range.\u003c\/p\u003e\n\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eOur Long Handled Pan is highly versatile and can be used with both fire pits and chimineas; simply place on the BBQ Rack. Made from mild steel, they're great for frying, griddling, sautéing, and one-pot dishes such as paella. The long wooden handle provides protection from the fire.\u003c\/p\u003e\n\u003cp\u003eDepending on the size of your fire pit, the larger long handled pan can sit over a BBQ Swing Arm rather than fitting within it. Also suitable for sitting on our Half Moon BBQ Racks.\u003c\/p\u003e\n\u003ch3\u003eMaintaining Your Fire Pit\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNB:\u003c\/strong\u003e All fire pits, lids, and accessories will begin to oxidise immediately and won't maintain a black finish — this doesn't affect long-term durability. As these fire pits are handmade from sheet steel with naturally occurring blemishes, slight variations in forging and finish are normal.\u003c\/p\u003e\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0777\/1730\/7670\/files\/Firepits_UK_Long_Handles_Pan_Specifications.png?v=1710893854\" alt=\"Firepits UK Long Handled Pan specifications\"\u003e\u003c\/div\u003e\n\u003cp\u003eAll measurements and weights are approximate.\u003c\/p\u003e\n\u003ch3\u003eCare and Maintenance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSupervise children at all times when the fire is lit, as the steel becomes very hot.\u003c\/li\u003e\n\u003cli\u003eSet your fire pit on stone, brick, gravel, or a slab on decking — it will develop rust as it ages, which can mark stone surfaces. On grass, it may scorch underneath.\u003c\/li\u003e\n\u003cli\u003eEnsure sparks can't reach anything flammable.\u003c\/li\u003e\n\u003cli\u003eKeep water on hand in case you need to dampen the fire.\u003c\/li\u003e\n\u003cli\u003eAlways use protective gloves when handling BBQ racks and other hot accessories.\u003c\/li\u003e\n\u003cli\u003eMake sure your fire pit is out, or the lid is on, before leaving it unattended.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eUsing Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eUse well-seasoned dry wood to reduce smoke, or charcoal (not house coal).\u003c\/li\u003e\n\u003cli\u003eBuild a fire with plenty of logs and burn for at least half an hour before use — the first half hour produces the most smoke.\u003c\/li\u003e\n\u003cli\u003eIdeally, leave an hour before cooking to let embers form. Push larger logs to one side to keep the fire going while cooking over embers.\u003c\/li\u003e\n\u003cli\u003eIn a hurry? Add charcoal once the fire is going and move larger logs aside.\u003c\/li\u003e\n\u003cli\u003eSwing arm and tripod racks aren't designed for prolonged use over intense flames — place them over embers when ready to cook.\u003c\/li\u003e\n\u003cli\u003eCooking accessories are treated with oil before use; heat over the fire and wash well before first use. After each use, rub with a little cooking oil once dry. Remove any rust with a wire brush before re-oiling.\u003c\/li\u003e\n\u003cli\u003eAfter cooking, remove the rack, add more logs, and enjoy the warmth of the fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking After Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eYour fire pit will develop an even, rusty patina over time — this won't affect use or longevity, but can be cleaned up with a wire brush and a rub of oil such as WD40.\u003c\/li\u003e\n\u003cli\u003eA lid protects the bowl and keeps the ash and burnt wood dry for next use — it also works as a snuffer and a table top when not in use.\u003c\/li\u003e\n\u003cli\u003eWithout a lid, clean out the fire pit after use and keep the raised disc at the bottom clear of ash to stop rainwater collecting.\u003c\/li\u003e\n\u003cli\u003eIndian fire bowls are made from thinner steel and should be cared for the same way, though they won't last quite as long due to the lighter gauge.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Firepits UK","offers":[{"title":"Long Handled Pan 28cm","offer_id":53349278351688,"sku":"LHP1","price":36.0,"currency_code":"GBP","in_stock":true},{"title":"Long Handled Pan 36cm","offer_id":53349278384456,"sku":"LHP2","price":45.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/5973\/3832\/files\/3_87.jpg?v=1782141551"},{"product_id":"firepits-uk-roasting-oven","title":"Firepits UK Roasting Oven","description":"\u003cp\u003eA \u003cstrong\u003eRoasting Oven\u003c\/strong\u003e for roasting joints of meat, vegetables, and potatoes — but it can also be used as a Smoker Box by adding smoking pellets for smoking cheeses and fish, or a Pizza Oven by adding a pizza stone! From The Outdoor Living Company.\u003c\/p\u003e\n\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eOur Roasting Oven \/ Smoker Box \/ Pizza Oven is so versatile you can roast meat joints, vegetables, or potatoes, or add smoking pellets or smoking powder to smoke your cheeses or fish. You can even add a pizza stone and cook pizza! Just place on top of your Swing Arm or BBQ Rack and cook over a gentle heat. There are some great recipes available for smoking dishes — just experiment and enjoy!\u003c\/p\u003e\n\u003cp\u003eTo use as a Roasting Oven, pour some oil on the grill plate and roasting tray. Place on the BBQ Rack over hot embers (not flames) and allow to warm for five minutes. Add your food and put the cloche top in place. If you're roasting meat, you can remove it from the Roasting Oven and place it directly on the BBQ Rack to finish off and get that fire pit flavour.\u003c\/p\u003e\n\u003cp\u003eTo use as a Smoker Box, use over a low heat of hot embers, not flames. Add your smoker chips or smoking powder to the bottom plate — the chips usually come with instructions, so follow the amounts stated. Place the grill plate on top above the smoker chips, place the food you're going to smoke on top of the grill, and place the cloche top over the contents. Put the Smoker Box on the BBQ Rack over the hot embers. Smoke the contents for the stated length of time on the smoker pellets instructions. If the powder has burnt out or the stated time is up and you wish to smoke for longer, add more chips and continue.\u003c\/p\u003e\n\u003cp\u003eTo use as a Pizza Oven, remove the steel grate and place a pizza stone on the base, then add the lid. Heat over hot embers to allow the oven and pizza stone to heat up for 5 minutes. Place the pizza on the pizza stone and replace the dome lid. Depending on the heat from the embers, the pizza will only take 5–10 minutes to cook.\u003c\/p\u003e\n\u003ch3\u003eMaintaining Your Fire Pit\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNB:\u003c\/strong\u003e All fire pits, lids, and accessories will begin to oxidise immediately and won't maintain a black finish — this doesn't affect long-term durability. As these fire pits are handmade from sheet steel with naturally occurring blemishes, slight variations in forging and finish are normal.\u003c\/p\u003e\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0777\/1730\/7670\/files\/Firepits_UK_Roasting_Oven_Specifications.png?v=1710894824\" alt=\"Firepits UK Roasting Oven specifications\"\u003e\u003c\/div\u003e\n\u003cp\u003eAll measurements and weights are approximate.\u003c\/p\u003e\n\u003ch3\u003eCare and Maintenance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSupervise children at all times when the fire is lit, as the steel becomes very hot.\u003c\/li\u003e\n\u003cli\u003eSet your fire pit on stone, brick, gravel, or a slab on decking — it will develop rust as it ages, which can mark stone surfaces. On grass, it may scorch underneath.\u003c\/li\u003e\n\u003cli\u003eEnsure sparks can't reach anything flammable.\u003c\/li\u003e\n\u003cli\u003eKeep water on hand in case you need to dampen the fire.\u003c\/li\u003e\n\u003cli\u003eAlways use protective gloves when handling BBQ racks and other hot accessories.\u003c\/li\u003e\n\u003cli\u003eMake sure your fire pit is out, or the lid is on, before leaving it unattended.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eUsing Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eUse well-seasoned dry wood to reduce smoke, or charcoal (not house coal).\u003c\/li\u003e\n\u003cli\u003eBuild a fire with plenty of logs and burn for at least half an hour before use — the first half hour produces the most smoke.\u003c\/li\u003e\n\u003cli\u003eIdeally, leave an hour before cooking to let embers form. Push larger logs to one side to keep the fire going while cooking over embers.\u003c\/li\u003e\n\u003cli\u003eIn a hurry? Add charcoal once the fire is going and move larger logs aside.\u003c\/li\u003e\n\u003cli\u003eSwing arm and tripod racks aren't designed for prolonged use over intense flames — place them over embers when ready to cook.\u003c\/li\u003e\n\u003cli\u003eCooking accessories are treated with oil before use; heat over the fire and wash well before first use. After each use, rub with a little cooking oil once dry. Remove any rust with a wire brush before re-oiling.\u003c\/li\u003e\n\u003cli\u003eAfter cooking, remove the rack, add more logs, and enjoy the warmth of the fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking After Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eYour fire pit will develop an even, rusty patina over time — this won't affect use or longevity, but can be cleaned up with a wire brush and a rub of oil such as WD40.\u003c\/li\u003e\n\u003cli\u003eA lid protects the bowl and keeps the ash and burnt wood dry for next use — it also works as a snuffer and a table top when not in use.\u003c\/li\u003e\n\u003cli\u003eWithout a lid, clean out the fire pit after use and keep the raised disc at the bottom clear of ash to stop rainwater collecting.\u003c\/li\u003e\n\u003cli\u003eIndian fire bowls are made from thinner steel and should be cared for the same way, though they won't last quite as long due to the lighter gauge.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Firepits UK","offers":[{"title":"Default Title","offer_id":53349279007048,"sku":"RTL","price":89.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/5973\/3832\/files\/FirepitsUKRoastingOven5.jpg?v=1782141556"},{"product_id":"firepits-uk-kebab-rack","title":"Firepits UK Kebab Rack","description":"\u003cp\u003e\u003cstrong\u003eFire Pit Kebab Rack\u003c\/strong\u003e — create perfect kebabs with this elegant, robust set of six skewers and rack from The Outdoor Living Company. The square-edged skewers turn easily and rest securely in place for even cooking, rather than rolling around on the grill.\u003c\/p\u003e\n\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eWhen grilling kebabs, this Kebab Rack gives you extra control. The square-edged skewers turn easily and rest in position on the rack rather than rolling around on the grill. Hand-crafted from mild steel, the skewers can also be used for spatchcocking a chicken.\u003c\/p\u003e\n\u003cp\u003eVersatile enough for vegetables, meat, and fish, the Kebab Rack is a great fire pit cooking accessory for entertaining, letting each skewer be loaded with different ingredients to suit every guest.\u003c\/p\u003e\n\u003cp\u003eTo keep your Kebab Rack in good condition, wash it after each use with wire wool, remove any residue, and apply a thin layer of cooking oil before storing indoors. Alternatively, place it inside your fire pit with a Flat Table Top Lid over the top to help protect the steel.\u003c\/p\u003e\n\u003ch3\u003eMaintaining Your Fire Pit\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNB:\u003c\/strong\u003e All fire pits, lids, and accessories will begin to oxidise immediately and won't maintain a black finish — this doesn't affect long-term durability. As these fire pits are handmade from sheet steel with naturally occurring blemishes, slight variations in forging and finish are normal.\u003c\/p\u003e\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg alt=\"Firepits UK Kebab Rack specifications\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0777\/1730\/7670\/files\/Firepits_UK_Kebab_Rack_Specifications.png?v=1710884303\"\u003e\u003c\/div\u003e\n\u003cp\u003eAll measurements and weights are approximate.\u003c\/p\u003e\n\u003ch3\u003eCare and Maintenance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSupervise children at all times when the fire is lit, as the steel becomes very hot.\u003c\/li\u003e\n\u003cli\u003eSet your fire pit on stone, brick, gravel, or a slab on decking — it will develop rust as it ages, which can mark stone surfaces. On grass, it may scorch underneath.\u003c\/li\u003e\n\u003cli\u003eEnsure sparks can't reach anything flammable.\u003c\/li\u003e\n\u003cli\u003eKeep water on hand in case you need to dampen the fire.\u003c\/li\u003e\n\u003cli\u003eAlways use protective gloves when handling BBQ racks and other hot accessories.\u003c\/li\u003e\n\u003cli\u003eMake sure your fire pit is out, or the lid is on, before leaving it unattended.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eUsing Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eUse well-seasoned dry wood to reduce smoke, or charcoal (not house coal).\u003c\/li\u003e\n\u003cli\u003eBuild a fire with plenty of logs and burn for at least half an hour before use — the first half hour produces the most smoke.\u003c\/li\u003e\n\u003cli\u003eIdeally, leave an hour before cooking to let embers form. Push larger logs to one side to keep the fire going while cooking over embers.\u003c\/li\u003e\n\u003cli\u003eIn a hurry? Add charcoal once the fire is going and move larger logs aside.\u003c\/li\u003e\n\u003cli\u003eSwing arm and tripod racks aren't designed for prolonged use over intense flames — place them over embers when ready to cook.\u003c\/li\u003e\n\u003cli\u003eCooking accessories are treated with oil before use; heat over the fire and wash well before first use. After each use, rub with a little cooking oil once dry. Remove any rust with a wire brush before re-oiling.\u003c\/li\u003e\n\u003cli\u003eAfter cooking, remove the rack, add more logs, and enjoy the warmth of the fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking After Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eYour fire pit will develop an even, rusty patina over time — this won't affect use or longevity, but can be cleaned up with a wire brush and a rub of oil such as WD40.\u003c\/li\u003e\n\u003cli\u003eA lid protects the bowl and keeps the ash and burnt wood dry for next use — it also works as a snuffer and a table top when not in use.\u003c\/li\u003e\n\u003cli\u003eWithout a lid, clean out the fire pit after use and keep the raised disc at the bottom clear of ash to stop rainwater collecting.\u003c\/li\u003e\n\u003cli\u003eIndian fire bowls are made from thinner steel and should be cared for the same way, though they won't last quite as long due to the lighter gauge.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Firepits UK","offers":[{"title":"Default Title","offer_id":53349279039816,"sku":"KBR","price":55.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/5973\/3832\/files\/FirepitsUKKebabRack.jpg?v=1782141556"},{"product_id":"firepits-uk-hanging-arm-with-hook","title":"Firepits UK Hanging Arm with Hook","description":"\u003cp\u003eElevate your outdoor cooking with the \u003cstrong\u003eFirepits UK Hanging Arm with Hook\u003c\/strong\u003e, available from The Outdoor Living Company. Ideal for large meat joints or use with hanging accessories like cooking bowls and skillet pans, it's compatible with most Firepits UK fire pits — a versatile addition to your outdoor culinary tools.\u003c\/p\u003e\n\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eThe Hanging Arm with Hook can be added to most fire pits which have the Swing Arm lug in place. It can be used for cooking large meat joints over the fire bowl. Alternatively, use it with hanging accessories such as the Hanging Cooking Bowl and the Flat Bottomed Hanging Skillet Pan.\u003c\/p\u003e\n\u003ch3\u003eMaintaining Your Fire Pit\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNB:\u003c\/strong\u003e All fire pits, lids, and accessories will begin to oxidise immediately and won't maintain a black finish — this doesn't affect long-term durability. As these fire pits are handmade from sheet steel with naturally occurring blemishes, slight variations in forging and finish are normal.\u003c\/p\u003e\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg alt=\"Firepits UK Hanging Arm with Hook specifications\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0777\/1730\/7670\/files\/Firepits_UK_Hanging_Arm_with_Hook_Specifications.png?v=1710883571\"\u003e\u003c\/div\u003e\n\u003cp\u003eAll measurements and weights are approximate.\u003c\/p\u003e\n\u003ch3\u003eCare and Maintenance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSupervise children at all times when the fire is lit, as the steel becomes very hot.\u003c\/li\u003e\n\u003cli\u003eSet your fire pit on stone, brick, gravel, or a slab on decking — it will develop rust as it ages, which can mark stone surfaces. On grass, it may scorch underneath.\u003c\/li\u003e\n\u003cli\u003eEnsure sparks can't reach anything flammable.\u003c\/li\u003e\n\u003cli\u003eKeep water on hand in case you need to dampen the fire.\u003c\/li\u003e\n\u003cli\u003eAlways use protective gloves when handling BBQ racks and other hot accessories.\u003c\/li\u003e\n\u003cli\u003eMake sure your fire pit is out, or the lid is on, before leaving it unattended.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eUsing Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eUse well-seasoned dry wood to reduce smoke, or charcoal (not house coal).\u003c\/li\u003e\n\u003cli\u003eBuild a fire with plenty of logs and burn for at least half an hour before use — the first half hour produces the most smoke.\u003c\/li\u003e\n\u003cli\u003eIdeally, leave an hour before cooking to let embers form. Push larger logs to one side to keep the fire going while cooking over embers.\u003c\/li\u003e\n\u003cli\u003eIn a hurry? Add charcoal once the fire is going and move larger logs aside.\u003c\/li\u003e\n\u003cli\u003eSwing arm and tripod racks aren't designed for prolonged use over intense flames — place them over embers when ready to cook.\u003c\/li\u003e\n\u003cli\u003eCooking accessories are treated with oil before use; heat over the fire and wash well before first use. After each use, rub with a little cooking oil once dry. Remove any rust with a wire brush before re-oiling.\u003c\/li\u003e\n\u003cli\u003eAfter cooking, remove the rack, add more logs, and enjoy the warmth of the fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking After Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eYour fire pit will develop an even, rusty patina over time — this won't affect use or longevity, but can be cleaned up with a wire brush and a rub of oil such as WD40.\u003c\/li\u003e\n\u003cli\u003eA lid protects the bowl and keeps the ash and burnt wood dry for next use — it also works as a snuffer and a table top when not in use.\u003c\/li\u003e\n\u003cli\u003eWithout a lid, clean out the fire pit after use and keep the raised disc at the bottom clear of ash to stop rainwater collecting.\u003c\/li\u003e\n\u003cli\u003eIndian fire bowls are made from thinner steel and should be cared for the same way, though they won't last quite as long due to the lighter gauge.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Firepits UK","offers":[{"title":"Default Title","offer_id":53349280710984,"sku":"HKARM","price":95.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/5973\/3832\/files\/FirepitsUKHangingArmwithHook.jpg?v=1782141574"},{"product_id":"firepits-uk-flat-bottomed-hanging-skillet-pan","title":"Firepits UK Flat Bottomed Hanging Skillet Pan","description":"\u003cp\u003eThe \u003cstrong\u003eFirepits UK Flat Bottomed Hanging Skillet Pan\u003c\/strong\u003e is designed for use with the Firepits UK Hanging Arm with Hook, or directly on your BBQ cooking rack — available from The Outdoor Living Company.\u003c\/p\u003e\n\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eThe Flat Bottomed Hanging Skillet Pan is ideal for cooking a wide range of food over your fire pit and also has a handy pouring lip. Use directly over the fire pit when suspended from the Hanging Arm with Hook, or place directly on the Half Moon BBQ Rack or Swing Arm BBQ Rack (purchased separately).\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eDiameter: 34cm\u003c\/li\u003e\n\u003cli\u003eDepth: 4.5cm\u003c\/li\u003e\n\u003cli\u003eHeight: 32cm\u003c\/li\u003e\n\u003cli\u003eWeight: 3kg\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eMaintaining Your Fire Pit\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNB:\u003c\/strong\u003e All fire pits, lids, and accessories will begin to oxidise immediately and won't maintain a black finish — this doesn't affect long-term durability. As these fire pits are handmade from sheet steel with naturally occurring blemishes, slight variations in forging and finish are normal.\u003c\/p\u003e\n\u003ch3\u003eCare and Maintenance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSupervise children at all times when the fire is lit, as the steel becomes very hot.\u003c\/li\u003e\n\u003cli\u003eSet your fire pit on stone, brick, gravel, or a slab on decking — it will develop rust as it ages, which can mark stone surfaces. On grass, it may scorch underneath.\u003c\/li\u003e\n\u003cli\u003eEnsure sparks can't reach anything flammable.\u003c\/li\u003e\n\u003cli\u003eKeep water on hand in case you need to dampen the fire.\u003c\/li\u003e\n\u003cli\u003eAlways use protective gloves when handling BBQ racks and other hot accessories.\u003c\/li\u003e\n\u003cli\u003eMake sure your fire pit is out, or the lid is on, before leaving it unattended.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eUsing Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eUse well-seasoned dry wood to reduce smoke, or charcoal (not house coal).\u003c\/li\u003e\n\u003cli\u003eBuild a fire with plenty of logs and burn for at least half an hour before use — the first half hour produces the most smoke.\u003c\/li\u003e\n\u003cli\u003eIdeally, leave an hour before cooking to let embers form. Push larger logs to one side to keep the fire going while cooking over embers.\u003c\/li\u003e\n\u003cli\u003eIn a hurry? Add charcoal once the fire is going and move larger logs aside.\u003c\/li\u003e\n\u003cli\u003eSwing arm and tripod racks aren't designed for prolonged use over intense flames — place them over embers when ready to cook.\u003c\/li\u003e\n\u003cli\u003eCooking accessories are treated with oil before use; heat over the fire and wash well before first use. After each use, rub with a little cooking oil once dry. Remove any rust with a wire brush before re-oiling.\u003c\/li\u003e\n\u003cli\u003eAfter cooking, remove the rack, add more logs, and enjoy the warmth of the fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking After Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eYour fire pit will develop an even, rusty patina over time — this won't affect use or longevity, but can be cleaned up with a wire brush and a rub of oil such as WD40.\u003c\/li\u003e\n\u003cli\u003eA lid protects the bowl and keeps the ash and burnt wood dry for next use — it also works as a snuffer and a table top when not in use.\u003c\/li\u003e\n\u003cli\u003eWithout a lid, clean out the fire pit after use and keep the raised disc at the bottom clear of ash to stop rainwater collecting.\u003c\/li\u003e\n\u003cli\u003eIndian fire bowls are made from thinner steel and should be cared for the same way, though they won't last quite as long due to the lighter gauge.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Firepits UK","offers":[{"title":"Default Title","offer_id":53349281169736,"sku":"HSP","price":40.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/5973\/3832\/files\/FirepitsUKHangingSkilletPan7.jpg?v=1782141579"},{"product_id":"firepits-uk-warming-swing-arm-bbq-rack","title":"Firepits UK Warming Swing Arm BBQ Rack","description":"\u003cp\u003ePerfect your outdoor cooking with the \u003cstrong\u003eFirepits UK Warming Swing Arm BBQ Rack\u003c\/strong\u003e, available from The Outdoor Living Company, designed to keep food warm while the rest cooks below. Ideal for managing meal times and catering to larger groups, this ingenious accessory ensures every dish is just right. Made from robust British steel, it's a game-changer for any fire pit chef.\u003c\/p\u003e\n\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eThe Warming Swing Arm will have you cooking like you were raised in fire school. It slots easily in and out of your fire pit so that you can keep food warm whilst the rest cooks on the grill below. It's a useful place to park food that's ready to go, but can also help cater for larger groups as you can cook in batches, keeping the first lot warm while the grill below cooks the second, third, or even fourth round.\u003c\/p\u003e\n\u003cp\u003eThe Warming Swing Arm has a 36cm BBQ Rack, sits 26cm above the fire pit, and is made from robust British steel.\u003c\/p\u003e\n\u003cp\u003ePlain Jane fire pits (60cm to 90cm) come with a spare slot to hold another grill, like the Warming Swing Arm BBQ Rack. It can also be used in place of the second grill arm on the BBQ King and Box D fire pits, or replace the Swing Arm BBQ Rack on the Ring of Logs, Pete's Oven, Modular Kitchen Fire Bowl, and Box Tower.\u003c\/p\u003e\n\u003ch3\u003eMaintaining Your Fire Pit\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNB:\u003c\/strong\u003e All fire pits, lids, and accessories will begin to oxidise immediately and won't maintain a black finish — this doesn't affect long-term durability. As these fire pits are handmade from sheet steel with naturally occurring blemishes, slight variations in forging and finish are normal.\u003c\/p\u003e\n\u003ch3\u003eCare and Maintenance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSupervise children at all times when the fire is lit, as the steel becomes very hot.\u003c\/li\u003e\n\u003cli\u003eSet your fire pit on stone, brick, gravel, or a slab on decking — it will develop rust as it ages, which can mark stone surfaces. On grass, it may scorch underneath.\u003c\/li\u003e\n\u003cli\u003eEnsure sparks can't reach anything flammable.\u003c\/li\u003e\n\u003cli\u003eKeep water on hand in case you need to dampen the fire.\u003c\/li\u003e\n\u003cli\u003eAlways use protective gloves when handling BBQ racks and other hot accessories.\u003c\/li\u003e\n\u003cli\u003eMake sure your fire pit is out, or the lid is on, before leaving it unattended.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eUsing Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eUse well-seasoned dry wood to reduce smoke, or charcoal (not house coal).\u003c\/li\u003e\n\u003cli\u003eBuild a fire with plenty of logs and burn for at least half an hour before use — the first half hour produces the most smoke.\u003c\/li\u003e\n\u003cli\u003eIdeally, leave an hour before cooking to let embers form. Push larger logs to one side to keep the fire going while cooking over embers.\u003c\/li\u003e\n\u003cli\u003eIn a hurry? Add charcoal once the fire is going and move larger logs aside.\u003c\/li\u003e\n\u003cli\u003eSwing arm and tripod racks aren't designed for prolonged use over intense flames — place them over embers when ready to cook.\u003c\/li\u003e\n\u003cli\u003eCooking accessories are treated with oil before use; heat over the fire and wash well before first use. After each use, rub with a little cooking oil once dry. Remove any rust with a wire brush before re-oiling.\u003c\/li\u003e\n\u003cli\u003eAfter cooking, remove the rack, add more logs, and enjoy the warmth of the fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking After Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eYour fire pit will develop an even, rusty patina over time — this won't affect use or longevity, but can be cleaned up with a wire brush and a rub of oil such as WD40.\u003c\/li\u003e\n\u003cli\u003eA lid protects the bowl and keeps the ash and burnt wood dry for next use — it also works as a snuffer and a table top when not in use.\u003c\/li\u003e\n\u003cli\u003eWithout a lid, clean out the fire pit after use and keep the raised disc at the bottom clear of ash to stop rainwater collecting.\u003c\/li\u003e\n\u003cli\u003eIndian fire bowls are made from thinner steel and should be cared for the same way, though they won't last quite as long due to the lighter gauge.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Firepits UK","offers":[{"title":"Default Title","offer_id":53349283201352,"sku":"WSWA36","price":89.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/5973\/3832\/files\/FirepitsUKWarmingSwingArmBBQRack3.jpg?v=1782141597"},{"product_id":"firepits-uk-dome-pizza-oven","title":"Firepits UK Dome Pizza Oven","description":"\u003cp\u003eThe \u003cstrong\u003eFirepits UK Dome Pizza Oven\u003c\/strong\u003e is a versatile wood-fired oven, available from The Outdoor Living Company, designed for high-heat cooking, slow roasting, and baking. With a rotating cooking platform for even heat distribution and the ability to burn logs instead of pellets, this oven delivers authentic wood-fired flavour. Built from robust British steel, it's a durable and stylish centrepiece for any outdoor kitchen.\u003c\/p\u003e\n\u003ch3\u003eAbout This Pizza Oven\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eAuthentic Wood-Fired Cooking, Beyond Pizza\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe Firepits UK Dome Pizza Oven is more than just a pizza oven — it's a high-performance wood-fired cooking station. Designed to achieve higher temperatures than open grills, it allows you to bake, roast, grill, and slow cook with ease. Its domed steel roof reflects heat efficiently, while the rotating cooking platform ensures even cooking without the need to open the door and lose valuable heat.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFuelled by Logs for a Traditional Flame\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eUnlike many outdoor ovens that require pellets or kindling, this British steel oven is fuelled by logs for an authentic wood-fired experience. Simply light the fire on the pull-out fire plate at the front of the oven, then once established, push it to the back and close the door for efficient heat retention. The integrated air vents ensure optimal airflow, allowing the oven to reach temperatures of 500°C+, all easily monitored with the built-in thermometer.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eVersatile Outdoor Cooking\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eWhile perfect for crispy, flame-cooked pizzas, the Dome Pizza Oven can do so much more. Slow-roast meats, bake fresh bread, flame-grill steaks, cook jacket potatoes, or even prepare desserts. The residual heat after cooking is ideal for making stock, drying fruit, or slow-cooking stews.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eTabletop or Freestanding – Your Choice\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eDesigned to sit on a tabletop or work surface, the Dome Pizza Oven is also available with an optional stand, providing the perfect height for baking and roasting while keeping your firewood close at hand.\u003c\/p\u003e\n\u003cp\u003ePlease note that the oven needs to sit on a robust base that can withstand high temperatures.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003ePractical \u0026amp; Easy to Maintain\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eHandcrafted in high-quality British steel, this oven is built to withstand the elements. When cooking is done and the oven has cooled, the fire plate can be slid out for easy ash removal, ensuring simple maintenance.\u003c\/p\u003e\n\u003ch3\u003eMaintaining Your Pizza Oven\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNB:\u003c\/strong\u003e All fire pits, lids, and accessories will begin to oxidise immediately and won't maintain a black finish — this doesn't affect long-term durability. As these fire pits are handmade from sheet steel with naturally occurring blemishes, slight variations in forging and finish are normal.\u003c\/p\u003e\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0777\/1730\/7670\/files\/Screenshot_2025-03-04_230110.png?v=1741129375\" width=\"1081\" height=\"153\"\u003e\u003c\/div\u003e\n\u003cp\u003eAll measurements and weights are approximate.\u003c\/p\u003e\n\u003ch3\u003eCare and Maintenance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSupervise children at all times when the fire is lit, as the steel becomes very hot.\u003c\/li\u003e\n\u003cli\u003eSet your fire pit on stone, brick, gravel, or a slab on decking — it will develop rust as it ages, which can mark stone surfaces. On grass, it may scorch underneath.\u003c\/li\u003e\n\u003cli\u003eEnsure sparks can't reach anything flammable.\u003c\/li\u003e\n\u003cli\u003eKeep water on hand in case you need to dampen the fire.\u003c\/li\u003e\n\u003cli\u003eAlways use protective gloves when handling BBQ racks and other hot accessories.\u003c\/li\u003e\n\u003cli\u003eMake sure your fire pit is out, or the lid is on, before leaving it unattended.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eUsing Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eUse well-seasoned dry wood to reduce smoke, or charcoal (not house coal).\u003c\/li\u003e\n\u003cli\u003eBuild a fire with plenty of logs and burn for at least half an hour before use — the first half hour produces the most smoke.\u003c\/li\u003e\n\u003cli\u003eIdeally, leave an hour before cooking to let embers form. Push larger logs to one side to keep the fire going while cooking over embers.\u003c\/li\u003e\n\u003cli\u003eIn a hurry? Add charcoal once the fire is going and move larger logs aside.\u003c\/li\u003e\n\u003cli\u003eSwing arm and tripod racks aren't designed for prolonged use over intense flames — place them over embers when ready to cook.\u003c\/li\u003e\n\u003cli\u003eCooking accessories are treated with oil before use; heat over the fire and wash well before first use. After each use, rub with a little cooking oil once dry. Remove any rust with a wire brush before re-oiling.\u003c\/li\u003e\n\u003cli\u003eAfter cooking, remove the rack, add more logs, and enjoy the warmth of the fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking After Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eYour fire pit will develop an even, rusty patina over time — this won't affect use or longevity, but can be cleaned up with a wire brush and a rub of oil such as WD40.\u003c\/li\u003e\n\u003cli\u003eA lid protects the bowl and keeps the ash and burnt wood dry for next use — it also works as a snuffer and a table top when not in use.\u003c\/li\u003e\n\u003cli\u003eWithout a lid, clean out the fire pit after use and keep the raised disc at the bottom clear of ash to stop rainwater collecting.\u003c\/li\u003e\n\u003cli\u003eIndian fire bowls are made from thinner steel and should be cared for the same way, though they won't last quite as long due to the lighter gauge.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Firepits UK","offers":[{"title":"Tabletop","offer_id":53349312692552,"sku":"DMVN","price":750.0,"currency_code":"GBP","in_stock":true},{"title":"With Stand","offer_id":53349312725320,"sku":"DMVN-STD","price":950.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/5973\/3832\/files\/FirepitsUKDomePizzaOven_InGarden-min.jpg?v=1782142018"},{"product_id":"firepits-uk-modular-kitchen-tall-pizza-oven","title":"Firepits UK Modular Kitchen Tall Pizza Oven","description":"\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e This is a configurable, made-to-order item. Because it's built to your chosen configuration, it may not be eligible for return once ordered — please see our \u003ca href=\"\/pages\/delivery-returns\"\u003eDelivery \u0026amp; Returns\u003c\/a\u003e policy or \u003ca href=\"\/pages\/contact\"\u003econtact us\u003c\/a\u003e before ordering if you have any questions.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eFirepits UK Modular Kitchen Tall Pizza Oven\u003c\/strong\u003e is more than just a pizza oven — it's a versatile wood-fired cooking station, available from The Outdoor Living Company. With an expanded cooking space and an additional shelf, it allows you to bake, roast, and grill with ease. Use it as a standalone centrepiece or combine it with other Firepits UK Modular Kitchen units to create your dream outdoor kitchen.\u003c\/p\u003e\n\u003ch3\u003eAbout This Kitchen\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eVersatile Cooking \u0026amp; Timeless Design\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe Firepits UK Modular Kitchen Tall Pizza Oven is designed for more than just traditional wood-fired pizzas. With an enlarged cooking chamber and a second shelf, this oven provides the flexibility to roast meats, bake bread, and prepare a variety of flame-cooked dishes. Its stylish, freestanding design makes it a striking addition to any garden, whether used alone or as part of a larger modular outdoor kitchen setup.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFlexible Outdoor Kitchen Integration\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThis modular pizza oven is part of the Firepits UK Modular Kitchen range, allowing you to expand your outdoor cooking space over time. Pair it with the Modular Kitchen Fire Bowl with Log Store or the Modular Kitchen Work Station to create a fully customised outdoor kitchen that suits your space and cooking style. The modular design means you can reposition and rearrange the setup whenever you like.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eBuilt to Last\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eHandcrafted in high-quality British steel, this durable pizza oven is designed to withstand the elements. Regular maintenance will keep it in top condition — simply oil the hinges with 3-in-1 oil and, where possible, store the oven door indoors during winter.\u003c\/p\u003e\n\u003ch3\u003eMaintaining Your Fire Pit\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNB:\u003c\/strong\u003e All fire pits, lids, and accessories will begin to oxidise immediately and won't maintain a black finish — this doesn't affect long-term durability. As these fire pits are handmade from sheet steel with naturally occurring blemishes, slight variations in forging and finish are normal.\u003c\/p\u003e\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg height=\"69\" width=\"1086\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0777\/1730\/7670\/files\/Screenshot_2025-03-04_000013.png?v=1741046519\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cp\u003eAll measurements and weights are approximate.\u003c\/p\u003e\n\u003ch3\u003eCare and Maintenance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSupervise children at all times when the fire is lit, as the steel becomes very hot.\u003c\/li\u003e\n\u003cli\u003eSet your fire pit on stone, brick, gravel, or a slab on decking — it will develop rust as it ages, which can mark stone surfaces. On grass, it may scorch underneath.\u003c\/li\u003e\n\u003cli\u003eEnsure sparks can't reach anything flammable.\u003c\/li\u003e\n\u003cli\u003eKeep water on hand in case you need to dampen the fire.\u003c\/li\u003e\n\u003cli\u003eAlways use protective gloves when handling BBQ racks and other hot accessories.\u003c\/li\u003e\n\u003cli\u003eMake sure your fire pit is out, or the lid is on, before leaving it unattended.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eUsing Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eUse well-seasoned dry wood to reduce smoke, or charcoal (not house coal).\u003c\/li\u003e\n\u003cli\u003eBuild a fire with plenty of logs and burn for at least half an hour before use — the first half hour produces the most smoke.\u003c\/li\u003e\n\u003cli\u003eIdeally, leave an hour before cooking to let embers form. Push larger logs to one side to keep the fire going while cooking over embers.\u003c\/li\u003e\n\u003cli\u003eIn a hurry? Add charcoal once the fire is going and move larger logs aside.\u003c\/li\u003e\n\u003cli\u003eSwing arm and tripod racks aren't designed for prolonged use over intense flames — place them over embers when ready to cook.\u003c\/li\u003e\n\u003cli\u003eCooking accessories are treated with oil before use; heat over the fire and wash well before first use. After each use, rub with a little cooking oil once dry. Remove any rust with a wire brush before re-oiling.\u003c\/li\u003e\n\u003cli\u003eAfter cooking, remove the rack, add more logs, and enjoy the warmth of the fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking After Your Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eYour fire pit will develop an even, rusty patina over time — this won't affect use or longevity, but can be cleaned up with a wire brush and a rub of oil such as WD40.\u003c\/li\u003e\n\u003cli\u003eA lid protects the bowl and keeps the ash and burnt wood dry for next use — it also works as a snuffer and a table top when not in use.\u003c\/li\u003e\n\u003cli\u003eWithout a lid, clean out the fire pit after use and keep the raised disc at the bottom clear of ash to stop rainwater collecting.\u003c\/li\u003e\n\u003cli\u003eIndian fire bowls are made from thinner steel and should be cared for the same way, though they won't last quite as long due to the lighter gauge.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Firepits UK","offers":[{"title":"Default Title","offer_id":53349312823624,"sku":"MKPO","price":1600.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/5973\/3832\/files\/FirepitsUKModularKitchenTallPizzaOven-min.jpg?v=1782142019"},{"product_id":"firepits-uk-complete-outdoor-kitchen-with-dome-oven","title":"Firepits UK Complete Outdoor Kitchen with Dome Oven","description":"\u003cp\u003eTake your outdoor cooking to the next level with the Firepits UK Complete Outdoor Kitchen with Dome Oven, available from The Outdoor Living Company. This extended version includes a Dome Oven, 70cm fire bowl, warming oven, spacious work surface, and built-in log store, giving you everything needed for grilling, roasting, and baking pizza.\u003c\/p\u003e\n\u003cp\u003eHandmade to order in Monmouthshire, each Firepits UK Complete Outdoor Kitchen is crafted with precision and care. Please allow 1–2 weeks for delivery.\u003c\/p\u003e\n\u003ch3\u003eAbout This Kitchen\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eThe Ultimate Wood-Fired Outdoor Kitchen\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThis edition features a Dome Oven, unlocking the ability to cook authentic wood-fired pizzas alongside grilling and roasting, in addition to the 70cm fire bowl, warming oven, and removable Swing Arm BBQ Rack.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eMulti-Function Cooking at Its Best\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eWith nine integrated elements, this outdoor kitchen allows you to barbecue, grill, roast, sauté, and bake with ease. The Dome Oven reaches temperatures of 220°C+, ideal for baking pizzas, roasting meats, or slow-cooking vegetables.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eBuilt for Performance \u0026amp; Durability\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eHandcrafted in high-grade British steel, this outdoor kitchen is designed for long-lasting durability. The spacious work surface provides plenty of room for food preparation, while the log store keeps firewood within easy reach.\u003c\/p\u003e\n\u003cp\u003eTo maximise the use of your oven, build a very large fire in your fire pit about 1 to 1.5 hours before you want to start cooking. Ensure that the oven door is closed and remains closed as you build the fire up.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eMaintaining your fire pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eNB: All our fire pits, lids and accessories will begin to oxidise immediately and will not maintain their black finish. However, this will not affect their long term durability. As all our fire pits are handmade from sheet steel which has naturally occurring blemishes, there may be very slight variations in the forging and finish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0777\/1730\/7670\/files\/Screenshot_2025-03-03_215607.png?v=1741039064\" width=\"1081\" height=\"102\"\u003e\u003c\/div\u003e\n\u003cp\u003eAll measurements and weights are approximate.\u003c\/p\u003e\n\u003ch3\u003eCare and Maintenance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSupervise children at all times when the fire is lit as the steel will get very hot.\u003c\/li\u003e\n\u003cli\u003eSet your fire pit on stone, brick, gravel or on a slab on decking. If putting your fire pit on grass, be aware it may get scorched underneath.\u003c\/li\u003e\n\u003cli\u003eEnsure a spark will not reach anything flammable.\u003c\/li\u003e\n\u003cli\u003eKeep a supply of water to hand in case you need to damp down the fire.\u003c\/li\u003e\n\u003cli\u003eAlways use protective gloves when handling things such as BBQ racks.\u003c\/li\u003e\n\u003cli\u003eEnsure your fire pit is out (or put the lid on) before leaving it unattended.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eUsing your fire pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eOnly use well-seasoned dry wood to reduce smoke. You can also use charcoal (but not house coal).\u003c\/li\u003e\n\u003cli\u003eMake a fire with plenty of logs and burn for at least ½ hour before you want to use it.\u003c\/li\u003e\n\u003cli\u003eIdeally, leave an hour before cooking to allow embers to form.\u003c\/li\u003e\n\u003cli\u003eOur cooking accessories are treated with oil to protect them before use. Heat the product over the fire before first use and wash well.\u003c\/li\u003e\n\u003cli\u003eAfter cooking remove the rack, load more logs and enjoy the warmth of the fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking after your fire pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eYour fire pit will develop an even rusty patina.\u003c\/strong\u003e This will not affect its use or longevity, but you can clean it with a wire brush and rub over oil such as WD40.\u003c\/li\u003e\n\u003cli\u003eA lid will protect the bowl and keeps the base of ash and burnt wood dry for use next time.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Firepits UK","offers":[{"title":"Default Title","offer_id":53473714340168,"sku":"MKCOMPLDMVN","price":2525.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/5973\/3832\/files\/FirepitsUKCompleteOutdoorKitchenwithDomeOven4-min.jpg?v=1783458729"},{"product_id":"firepits-uk-complete-outdoor-kitchen","title":"Firepits UK Complete Outdoor Kitchen","description":"\u003cp\u003eElevate your outdoor cooking with the Firepits UK Complete Outdoor Kitchen, available from The Outdoor Living Company—a versatile, all-in-one setup designed for wood-fired grilling, roasting, and entertaining. Featuring a 70cm fire bowl, warming oven, spacious work surface, and built-in log store, it provides everything needed for an exceptional alfresco dining experience.\u003c\/p\u003e\n\u003cp\u003eHandmade to order in Monmouthshire, each Firepits UK Complete Outdoor Kitchen is crafted with precision and care. Please allow 1–2 weeks for delivery.\u003c\/p\u003e\n\u003ch3\u003eAbout This Kitchen\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eThe Ultimate Outdoor Cooking Station\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eCombining a 70cm fire bowl with a fully removable Swing Arm BBQ Rack, this setup allows for barbecuing while simultaneously using the warming oven to slow-cook meats and vegetables to perfection.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eMultiple Cooking Options\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eEnjoy unmatched cooking flexibility with the included hanging arm with hook, ideal for roasting meats, and a hanging cooking bowl, perfect for stews, soups, and even mulled wine. The warming oven reaches temperatures of 220°C+ when heated by a large, roaring fire.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003ePractical Design \u0026amp; Premium Craftsmanship\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThis handmade British steel outdoor kitchen is built for durability, designed to withstand the elements for years to come. The spacious work surface provides ample room for food prep, while the integrated log store keeps firewood close at hand.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eMaintaining your fire pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eNB: All our fire pits, lids and accessories will begin to oxidise immediately and will not maintain their black finish. However, this will not affect their long term durability. As all our fire pits are handmade from sheet steel which has naturally occurring blemishes, there may be very slight variations in the forging and finish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg height=\"67\" width=\"1086\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0777\/1730\/7670\/files\/Screenshot_2025-03-03_194415_b5483735-9304-4b45-b896-7cf0b4840bd4.png?v=1741031649\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cp\u003eAll measurements and weights are approximate.\u003c\/p\u003e\n\u003ch3\u003eCare and Maintenance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSupervise children at all times when the fire is lit as the steel will get very hot.\u003c\/li\u003e\n\u003cli\u003eSet your fire pit on stone, brick, gravel or on a slab on decking. If putting your fire pit on grass, be aware it may get scorched underneath.\u003c\/li\u003e\n\u003cli\u003eEnsure a spark will not reach anything flammable.\u003c\/li\u003e\n\u003cli\u003eKeep a supply of water to hand in case you need to damp down the fire.\u003c\/li\u003e\n\u003cli\u003eAlways use protective gloves when handling things such as BBQ racks.\u003c\/li\u003e\n\u003cli\u003eEnsure your fire pit is out (or put the lid on) before leaving it unattended.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eUsing your fire pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eOnly use well-seasoned dry wood to reduce smoke. You can also use charcoal (but not house coal).\u003c\/li\u003e\n\u003cli\u003eMake a fire with plenty of logs and burn for at least ½ hour before you want to use it.\u003c\/li\u003e\n\u003cli\u003eIdeally, leave an hour before cooking to allow embers to form.\u003c\/li\u003e\n\u003cli\u003eOur cooking accessories are treated with oil to protect them before use. Heat the product over the fire before first use and wash well.\u003c\/li\u003e\n\u003cli\u003eAfter cooking remove the rack, load more logs and enjoy the warmth of the fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking after your fire pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eYour fire pit will develop an even rusty patina.\u003c\/strong\u003e This will not affect its use or longevity, but you can clean it with a wire brush and rub over oil such as WD40.\u003c\/li\u003e\n\u003cli\u003eA lid will protect the bowl and keeps the base of ash and burnt wood dry for use next time.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Firepits UK","offers":[{"title":"Default Title","offer_id":53473714372936,"sku":"MKCOMPL","price":1675.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/5973\/3832\/files\/FirepitsUKCompleteOutdoorKitchen1.jpg?v=1783458729"},{"product_id":"firepits-uk-katherine-wheel-dual-bbq","title":"Firepits UK Katherine Wheel Dual BBQ","description":"\u003cp\u003eTake live-fire cooking to new heights with the Firepits UK Katherine Wheel Dual BBQ, available from The Outdoor Living Company. Inspired by traditional Spanish and South American fire tables, this double-grill barbecue gives you ultimate control with two independently adjustable grill plates.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e delivery takes 5–10 working days as each Katherine Wheel BBQ is individually handmade to order in Firepits UK's Monmouthshire workshop.\u003c\/p\u003e\n\u003ch3\u003eAbout This BBQ\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eMaster the Art of Live-Fire Cooking\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe Katherine Wheel Dual BBQ is designed for those who want complete temperature control when cooking over fire. With two independently adjustable grill plates, you can raise the bar for slow roasting or lower it for high-heat searing.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eDual Cooking Zones for Ultimate Versatility\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eEach grill plate features both bar and solid plate sections, giving you the flexibility to sear meats over open flames while keeping delicate vegetables from falling through the gaps.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eBuilt to Last\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eCrafted in high-grade British steel, this barbecue is designed to endure years of use while developing a unique warm russet patina as it weathers.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eTabletop or Freestanding – Your Choice\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eDesigned to sit on a tabletop or work surface, the Katherine Wheel Dual BBQ is also available with an optional stand.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eMaintaining your fire pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eNB: All our fire pits, lids and accessories will begin to oxidise immediately and will not maintain their black finish. However, this will not affect their long term durability. As all our fire pits are handmade from sheet steel which has naturally occurring blemishes, there may be very slight variations in the forging and finish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0777\/1730\/7670\/files\/Screenshot_2025-03-04_170731.png?v=1741108098\" width=\"1083\" height=\"171\"\u003e\u003c\/div\u003e\n\u003cp\u003eAll measurements and weights are approximate.\u003c\/p\u003e\n\u003ch3\u003eCare and Maintenance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eWhile owning a fire pit is all about fun, it is also essential to make sure safety is a priority:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSupervise children at all times when the fire is lit as the steel will get very hot.\u003c\/li\u003e\n\u003cli\u003eSet your fire pit on stone, brick, gravel or on a slab on decking (it will develop rust as it ages which can mark stone surfaces). If putting your fire pit on grass, be aware it may get scorched underneath.\u003c\/li\u003e\n\u003cli\u003eEnsure a spark will not reach anything flammable.\u003c\/li\u003e\n\u003cli\u003eKeep a supply of water to hand in case you need to damp down the fire.\u003c\/li\u003e\n\u003cli\u003eAlways use protective gloves when handling things such as BBQ racks.\u003c\/li\u003e\n\u003cli\u003eEnsure your fire pit is out (or put the lid on) before leaving it unattended.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eUsing your fire pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eOnly use well-seasoned dry wood to reduce smoke. You can also use charcoal (but not house coal).\u003c\/li\u003e\n\u003cli\u003eMake a fire with plenty of logs and burn for at least ½ hour before you want to use it.\u003c\/li\u003e\n\u003cli\u003eIdeally, leave an hour before cooking to allow embers to form.\u003c\/li\u003e\n\u003cli\u003eIf you're in a hurry to cook, add charcoal to the fire once it's going and move the bigger logs to one side.\u003c\/li\u003e\n\u003cli\u003eOur cooking accessories are treated with oil to protect them before use. To remove this, heat the product over the fire before the first use and wash well. After every use, rub over a little cooking oil after washing and drying.\u003c\/li\u003e\n\u003cli\u003eAfter cooking remove the rack, load more logs and enjoy the warmth of the fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking after your fire pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eYour new fire pit is designed to be low maintenance and can be kept outdoors all year round:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eYour fire pit will develop an even rusty patina.\u003c\/strong\u003e This will not affect its use or longevity, but if you like, you can clean it up with a wire brush and then rub over oil such as WD40.\u003c\/li\u003e\n\u003cli\u003eA lid will protect the bowl and keeps the base of ash and burnt wood dry for use next time.\u003c\/li\u003e\n\u003cli\u003eIf you don't have a lid, clean out your fire pit after use and make sure the raised disc in the bottom of the bowl is clear of ash.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Firepits UK","offers":[{"title":"Tabletop","offer_id":53473838137672,"sku":"DKWHL","price":920.0,"currency_code":"GBP","in_stock":true},{"title":"With Stand","offer_id":53473838170440,"sku":"DKWHL-STD","price":1170.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/5973\/3832\/files\/FirepitsUKKatherineWheelDualBBQ2.jpg?v=1783459173"},{"product_id":"firepits-uk-asado-bbq-maximo","title":"Firepits UK Asado BBQ Maximo","description":"\u003cp\u003eExperience the theatre and tradition of authentic South American live-fire cooking with the Firepits UK Asado BBQ Maximo, available from The Outdoor Living Company. Combining a height-adjustable wheeled grill, rotisserie, warming racks, and overhead smoking cage, this premium Asado grill offers exceptional versatility.\u003c\/p\u003e\n\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eMore than just a barbecue, the Firepits UK Asado BBQ Maximo is a celebration of traditional South American \u003cem\u003ea la parrilla\u003c\/em\u003e cooking.\u003c\/p\u003e\n\u003cp\u003eUsing real wood-fired embers rather than conventional gas or charcoal grilling, the Maximo allows you to cook over glowing embers for rich, authentic smoky flavour.\u003c\/p\u003e\n\u003cp\u003eWith its larger cooking capacity, extended rotisserie, and additional warming rack, the Maximo is the most capable model in the Firepits UK Asado range.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eAuthentic South American Fire Cooking\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eTraditional Asado cooking is all about controlling heat through the movement of embers. The open-fire design allows you to create different heat zones across the cooking area.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eHeight-Adjustable Wheeled Grill\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eAt the heart of the Maximo is the large height-adjustable grill. Using the smooth wheel mechanism, you can effortlessly raise or lower the grill to control cooking temperatures with precision.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eRotisserie Cooking for Impressive Results\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe extended rotisserie spit adds another layer of versatility, allowing you to slowly roast larger cuts of meat over live fire.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eOverhead Smoking and Warming Space\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe striking overhead smoking cage creates a dramatic centrepiece while expanding your cooking possibilities. Two hanging grills provide additional cooking and warming space.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eBuilt for Entertaining\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eFrom relaxed family gatherings to large outdoor celebrations, the Asado Maximo is designed to become the focal point of outdoor entertaining.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eIncluded with the Asado Maximo\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eHeight-adjustable wheeled grill (73cm x 48cm)\u003c\/li\u003e\n\u003cli\u003eRotisserie spit\u003c\/li\u003e\n\u003cli\u003eLarge hanging warming rack\u003c\/li\u003e\n\u003cli\u003eSmall hanging warming rack\u003c\/li\u003e\n\u003cli\u003eFire basket\u003c\/li\u003e\n\u003cli\u003eIntegrated log store\u003c\/li\u003e\n\u003cli\u003e2 castors\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eRecommended Accessories\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eTo get the most from your Asado BBQ, Firepits UK recommends:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAsh Rake for moving embers beneath the grill\u003c\/li\u003e\n\u003cli\u003eFire Pit Gloves for safe handling during live-fire cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eMaintaining your fire pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eNB: All our fire pits, lids and accessories will begin to oxidise immediately and will not maintain their black finish. However, this will not affect their long term durability. As all our fire pits are handmade from sheet steel which has naturally occurring blemishes, there may be very slight variations in the forging and finish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eCare and Maintenance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSupervise children at all times when the fire is lit as the steel will get very hot.\u003c\/li\u003e\n\u003cli\u003eSet your fire pit on stone, brick, gravel or on a slab on decking. If putting your fire pit on grass, be aware it may get scorched underneath.\u003c\/li\u003e\n\u003cli\u003eEnsure a spark will not reach anything flammable.\u003c\/li\u003e\n\u003cli\u003eKeep a supply of water to hand in case you need to damp down the fire.\u003c\/li\u003e\n\u003cli\u003eAlways use protective gloves when handling things such as BBQ racks.\u003c\/li\u003e\n\u003cli\u003eEnsure your fire pit is out (or put the lid on) before leaving it unattended.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eUsing your fire pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eOnly use well-seasoned dry wood to reduce smoke. You can also use charcoal (but not house coal).\u003c\/li\u003e\n\u003cli\u003eMake a fire with plenty of logs and burn for at least ½ hour before you want to use it.\u003c\/li\u003e\n\u003cli\u003eIdeally, leave an hour before cooking to allow embers to form.\u003c\/li\u003e\n\u003cli\u003eOur cooking accessories are treated with oil to protect them before use. Heat the product over the fire before first use and wash well.\u003c\/li\u003e\n\u003cli\u003eAfter cooking remove the rack, load more logs and enjoy the warmth of the fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking after your fire pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eYour fire pit will develop an even rusty patina.\u003c\/strong\u003e This will not affect its use or longevity, but you can clean it with a wire brush and rub over oil such as WD40.\u003c\/li\u003e\n\u003cli\u003eA lid will protect the bowl and keeps the base of ash and burnt wood dry for use next time.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Firepits UK","offers":[{"title":"Default Title","offer_id":53473838629192,"sku":"ASADOMXO","price":2200.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/5973\/3832\/files\/FirepitsUKAsadoMaximo20.jpg?v=1783459183"},{"product_id":"firepits-uk-katherine-wheel-bbq","title":"Firepits UK Katherine Wheel BBQ","description":"\u003cp\u003eThe Firepits UK Katherine Wheel BBQ, available from The Outdoor Living Company, is a tabletop barbecue with a unique wheel mechanism for precise heat control.\u003c\/p\u003e\n\u003cp\u003ePlease note: delivery takes 5–10 working days as each Katherine Wheel BBQ is individually handmade to order in Firepits UK's Monmouthshire workshop.\u003c\/p\u003e\n\u003ch3\u003eAbout This BBQ\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003ePrecision Cooking with Adjustable Heat Control\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe Katherine Wheel BBQ brings flexibility and precision to outdoor grilling. Its innovative wheel mechanism allows you to raise and lower the grill plate.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eCompact \u0026amp; Versatile Design\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eDesigned to sit on a tabletop or work surface, the Katherine Wheel BBQ is also available with an optional stand.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eBuilt to Last\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eHandcrafted in high-grade British steel, this BBQ is built for durability and long-term outdoor use.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eMaintaining your fire pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eNB: All our fire pits, lids and accessories will begin to oxidise immediately and will not maintain their black finish. However, this will not affect their long term durability. As all our fire pits are handmade from sheet steel which has naturally occurring blemishes, there may be very slight variations in the forging and finish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0777\/1730\/7670\/files\/Screenshot_2025-03-04_164342.png?v=1741106671\" width=\"1083\" height=\"175\"\u003e\u003c\/div\u003e\n\u003cp\u003eAll measurements and weights are approximate.\u003c\/p\u003e\n\u003ch3\u003eCare and Maintenance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSupervise children at all times when the fire is lit as the steel will get very hot.\u003c\/li\u003e\n\u003cli\u003eSet your fire pit on stone, brick, gravel or on a slab on decking. If putting your fire pit on grass, be aware it may get scorched underneath.\u003c\/li\u003e\n\u003cli\u003eEnsure a spark will not reach anything flammable.\u003c\/li\u003e\n\u003cli\u003eKeep a supply of water to hand in case you need to damp down the fire.\u003c\/li\u003e\n\u003cli\u003eAlways use protective gloves when handling things such as BBQ racks.\u003c\/li\u003e\n\u003cli\u003eEnsure your fire pit is out (or put the lid on) before leaving it unattended.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eUsing your fire pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eOnly use well-seasoned dry wood to reduce smoke. You can also use charcoal (but not house coal).\u003c\/li\u003e\n\u003cli\u003eMake a fire with plenty of logs and burn for at least ½ hour before you want to use it.\u003c\/li\u003e\n\u003cli\u003eIdeally, leave an hour before cooking to allow embers to form.\u003c\/li\u003e\n\u003cli\u003eOur cooking accessories are treated with oil to protect them before use. Heat the product over the fire before first use and wash well.\u003c\/li\u003e\n\u003cli\u003eAfter cooking remove the rack, load more logs and enjoy the warmth of the fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking after your fire pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eYour fire pit will develop an even rusty patina.\u003c\/strong\u003e This will not affect its use or longevity, but you can clean it with a wire brush and rub over oil such as WD40.\u003c\/li\u003e\n\u003cli\u003eA lid will protect the bowl and keeps the base of ash and burnt wood dry for use next time.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Firepits UK","offers":[{"title":"Tabletop","offer_id":53473838661960,"sku":"KWHL","price":535.0,"currency_code":"GBP","in_stock":true},{"title":"With Stand","offer_id":53473838694728,"sku":"KWHL-STD","price":760.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/5973\/3832\/files\/FirepitsUKKaterineWheelBBQCloseUP.jpg?v=1783459183"},{"product_id":"firepits-uk-tiered-fire-bowl-60-with-swing-arm-bbq-rack","title":"Firepits UK Plancha Fire Pit","description":"\u003cp\u003eThe Plancha Fire Pit from Firepits UK, available from The Outdoor Living Company, is designed for outdoor chefs who crave bold, fiery cooking. With a sturdy steel cooking ring and hip-height design, this fire pit is perfect for quick sears and chargrilled flavours.\u003c\/p\u003e\n\u003ch3\u003eAbout This Fire Pit\u003c\/h3\u003e\n\u003cp\u003eThe Plancha Fire Pit offers a fierce approach to outdoor cooking with its robust steel ring and generous 80cm fire bowl. The Plancha ring features both plate and grill sections, allowing you to choose between traditional plancha-style searing and a BBQ chargrill finish.\u003c\/p\u003e\n\u003cp\u003eCrafted from premium British steel, the Plancha Fire Pit is built to last, with an 8mm grill plate and 3mm fire pit that will naturally develop a rustic patina over time.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eAccessorise your Plancha Fire Pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eLong handled spatulas, like our fire pit paddle, are ideal to use with the Plancha fire pit, and fire pit gloves are essential. The Plancha grill plate partially covers the fire, making fire tools like our blow poker and ash rake useful for flame control.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eMaintaining your fire pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eNB: All our fire pits, lids and accessories will begin to oxidise immediately and will not maintain their black finish. However, this will not affect their long term durability. As all our fire pits are handmade from sheet steel which has naturally occurring blemishes, there may be very slight variations in the forging and finish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0777\/1730\/7670\/files\/Screenshot_2024-11-14_221737.png?v=1731622685\" width=\"1093\" height=\"71\"\u003e\u003c\/div\u003e\n\u003cp\u003eAll measurements and weights are approximate.\u003c\/p\u003e\n\u003ch3\u003eCare and Maintenance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSupervise children at all times when the fire is lit as the steel will get very hot.\u003c\/li\u003e\n\u003cli\u003eSet your fire pit on stone, brick, gravel or on a slab on decking. If putting your fire pit on grass, be aware it may get scorched underneath.\u003c\/li\u003e\n\u003cli\u003eEnsure a spark will not reach anything flammable.\u003c\/li\u003e\n\u003cli\u003eKeep a supply of water to hand in case you need to damp down the fire.\u003c\/li\u003e\n\u003cli\u003eAlways use protective gloves when handling things such as BBQ racks.\u003c\/li\u003e\n\u003cli\u003eEnsure your fire pit is out (or put the lid on) before leaving it unattended.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eUsing your fire pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eOnly use well-seasoned dry wood to reduce smoke. You can also use charcoal (but not house coal).\u003c\/li\u003e\n\u003cli\u003eMake a fire with plenty of logs and burn for at least ½ hour before you want to use it.\u003c\/li\u003e\n\u003cli\u003eIdeally, leave an hour before cooking to allow embers to form.\u003c\/li\u003e\n\u003cli\u003eOur cooking accessories are treated with oil to protect them before use. Heat the product over the fire before first use and wash well.\u003c\/li\u003e\n\u003cli\u003eAfter cooking remove the rack, load more logs and enjoy the warmth of the fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking after your fire pit\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eYour fire pit will develop an even rusty patina.\u003c\/strong\u003e This will not affect its use or longevity, but you can clean it with a wire brush and rub over oil such as WD40.\u003c\/li\u003e\n\u003cli\u003eA lid will protect the bowl and keeps the base of ash and burnt wood dry for use next time.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Firepits UK","offers":[{"title":"Default Title","offer_id":53473838924104,"sku":"PLFP","price":870.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/5973\/3832\/files\/FirepitsUKPlanchaFirePit4-min.jpg?v=1783459188"}],"url":"https:\/\/theoutdoorlivingcompany.co.uk\/collections\/firepits-uk.oembed","provider":"The Outdoor Living Company","version":"1.0","type":"link"}