Fontana Pro Pizza Turner

Transform your pizza-making experience with the Fontana Pizza Turner, available from The Outdoor Living Company, designed to perfect the art of evenly cooked pizzas. Featuring a compact 6.5-inch head and a 48-inch long heat-resistant handle, this tool allows for precise adjustments while keeping your hands safe from the heat. Ideal for the Fontana oven and versatile enough for any setup, it's the essential tool for achieving flawlessly baked pizzas.

Description

Elevate your wood-fired pizza game with the Fontana Pizza Turner, an indispensable tool tailored for the culinary enthusiast. Engineered for precision, its compact 6.5-inch head makes delicate adjustments effortless, ensuring every slice of pizza cooks evenly by allowing for easy rotation in the oven.

The pizza turner's standout feature is its lengthy 48-inch handle, crafted for heat resistance and designed to maintain a comfortable distance from the flames. This careful design ensures optimal safety while managing your pizza, letting you focus entirely on the cooking process.

Constructed for compatibility with Fontana ovens yet adaptable for universal use, the Fontana Pizza Turner is as functional as it is versatile. Whether adjusting a thin-crust Margherita or a topping-heavy special, this tool guarantees that each pizza receives an even distribution of heat, resulting in a perfectly cooked outcome every time.

Maintaining this pizza turner is straightforward, thanks to its durable design. Simply clean with a damp cloth after use to preserve its integrity and performance.

Fontana Pro Pizza Turner Features

• Compact Head: features a 6.5-inch head for precise and delicate adjustments, ensuring even cooking.
• Extended Reach: equipped with a 48-inch (120cm total length) heat-resistant handle, keeping hands safe from the heat.
• Heat Resistance: designed to withstand high temperatures, enhancing safety during use.
• Durable Construction: made for longevity, ensuring countless uses with simple maintenance.
• Easy to Clean: just a wipe with a damp cloth is enough to keep it in top condition.
• Enhanced Control: provides unparalleled control over pizza rotation for a perfectly cooked crust every time.

Fontana Pro Pizza Turner Specifications

• Handle 96cm – total length 120cm

FAQs

Do I need any special skills to operate a Fontana pizza oven?
Operating a Fontana pizza oven is straightforward, even for beginners. If you're familiar with lighting a fire and cooking in an oven, you're all set. Most users find the learning curve manageable, mastering their Fontana oven in just a few days.

How much smoke is emitted by Fontana's wood-fired ovens?
Fontana's wood-fired ovens are engineered for high efficiency and low smoke output. They require significantly less wood than traditional wood ovens — only about 20% of the usual amount. This not only makes them more eco-friendly but also greatly reduces smoke production. The ovens also heat up in record time (15 minutes for pizza ovens, 45 minutes for larger models), further decreasing smoke emissions.

Will my food have a smoky flavour when cooked in a Fontana wood-fired oven?
The innovative design of Fontana ovens ensures that smoke does not compromise the flavour of your food. Smoke is drawn away from the food surface, contributing instead to the convection process within the dome. This results in a perfect hint of wood-fired essence in your pizza crust, without overwhelming your dishes with smoke flavour.

Which is better: a wood-fired or gas Fontana oven?
Choosing between a wood-fired and gas Fontana oven depends on personal cooking style and preferences. Wood-fired ovens offer an authentic Neapolitan pizza experience, ideal for those seeking traditional wood-fired flavours at a more affordable price. Gas ovens provide modern convenience with easier temperature control and more cooking space. Both promise delicious outcomes for pizzas, meats, vegetables, and breads.

Can I use wood in my gas Fontana oven?
Gas ovens are designed and certified exclusively for propane and natural gas use. Introducing wood into a gas oven can obstruct the gas burner with ash, posing safety risks. For an optimal experience, follow the intended fuel type for each model.

Why choose a Fontana oven for outdoor cooking?
Fontana ovens blend traditional craftsmanship with innovative technology, offering durability, heat efficiency, and cooking perfection. Constructed from premium materials like cast iron and 3mm continuous-weld stainless steel, and insulated with natural rock-spun insulation, they heat quickly, use fuel efficiently, and cook food evenly without the need for rotation.

What sets Fontana ovens apart from other outdoor ovens?
The distinction of Fontana ovens lies in their superior construction, rapid heating, and fuel efficiency. The use of continuous welding and natural spun rock insulation, as opposed to spot welding and synthetic insulation, significantly enhances durability and thermal efficiency. This craftsmanship allows for quicker preheating — pizza ovens are ready in 15 minutes, larger models in just 45 minutes — and greater fuel efficiency.